Caprial and John's Kitchen Logo Cooking for Family and Friends

ABOUT THE SERIES
BROWSE THE RECIPES
SEASON 1
SEASON 2

Press materials are available at www.promotion.opb.org.

CAPRIAL AND JOHN'S KITCHEN is produced by Oregon Public Broadcasting and Caprial and John Inc.

rom the waters off the Pacific Ocean to the famous wine regions of Oregon, husband and wife chefs John and Caprial Pence take television viewers on a search for the freshest, most flavorful ingredients to create a bounty of delicious recipes.

The second season of their popular cooking show, CAPRIAL AND JOHN'S KITCHEN: COOKING FOR FAMILY AND FRIENDS, showcases the chefs' friendly personalities, playful banter and relaxed Northwest style.

Throughout 26 episodes, John and Caprial share their talents, trade secrets and knowledge of ingredients while creating such versatile dishes as fresh-cracked crab with cilantro mint butter, smoked balsamic glazed prime rib, broiled goat cheese salad and mocha chunk cookies. Viewers are introduced to local fisherman, farmers, cheese makers, wine makers and brew masters — and even taken on a family campout — before heading to the Pences' International Cooking School for demonstrations.

WHEN TO WATCH:

Find out if Caprial and John's Kitchen is being broadcast by your local Public Television station.



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Win autographed copies of Caprial and John's Kitchen: Recipes for Cooking Together. Visit www.traveloregon.com for more information.

Underwriters:

Travel Oregon LogoDacor LogoKershaw Knives LogoPear Bureau Northwest Logo
Episodes: Season 2

Salmon and Spice

Cooking with Herbs

Jewels of the Sea: Oysters

Handcrafted Artisan Goat Cheese

Nuts for Hazelnuts

Old World Varietals in the New World

The Best of the Blues

Savoring Summer's Berries

The Gourmet Burger Cookout

Lessons from the Wine Caves

Cooking with Smoke

Creating the Perfect Picnic

Hosting a Cookie and Champagne Party

Dinner at the Beach

A Taste of Asia

The Brews

Gourmet Camping

Pears & Chocolate

Mustard: The Worlds' Best Condiment

Northwest Apple Harvest

Vegetable Harvest Dinner

Spuds for all Seasons

Cocktail Party

Culinary Diamonds: Truffles

Apres Pumpkin Hunting Dinner

A Holiday Brunch

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